Batistini Farms Luisella Balsamic Vinegar
- Designed in Durham, NC.
- Low stock - 1 item left
- Inventory on the way
A meld of rustic aged oak notes with bittersweet viscosity, and bottled below 5% acidity, to make it a favorite of chef's abroad. A perfect balance of fermentation in this smooth dark balsamic that might seem to pour a bit slower. Uses: meat, salads, roasted potatoes, grilled vegetables, Parmigiano-Reggiano Ingredients: Cooked Grape Must, Wine Vinegar All sugars are naturally occurring from the grapes. Contains naturally occurring sulfites.
Made in Italy
Our Batistini Farms Luisella is handcrafted in Emilia Romagna with a coveted family recipe that leaves one guessing as to why this thick balsamic vinegar is priced to afford. Handcrafting begins by cooking the must of grapes from Italian vineyards; an everyday heavenly balsamic with a hint of a vintner’s wine vinegar. A meld of rustic aged oak notes with bittersweet viscosity, and bottled below 5% acidity, to make it a favorite of chef's abroad. A perfect balance of fermentation in this smooth dark balsamic that might seem to pour a bit slower. Uses: meat, salads, roasted potatoes, grilled vegetables, Parmigiano-Reggiano Ingredients: Cooked Grape Must, Wine Vinegar All sugars are naturally occurring from the grapes. Contains naturally occurring sulfites.
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